About Me
- Name: Jenise Crane
- Location: Seattle, WA
I started cooking so I could eat what I liked. In high school a friend's mother introduced me to the nutritionist Adelle Davis and eating whole foods. I managed food coops in Minneapolis, cooked at the Seward Cafe - a worker owned business and eventually operated a restaurant of my own.
Links
- Art Of The Table
- Vine Tales
- Orangette
- River Valley Cheese
- Local Harvest
- Slow Food
- Chefs Collaborative
Previous Posts
- Another kale salad!?!
- Pretty Colors
- More from the NYT
- Just One More
- The Harvest Is On!
- My Spanish Booty
- I'm taking this safari...
- Pho Binh in Lake City
- Dinner For Eight at Fascione's
- 99 Bottles of Beer
Archives
- February 2008
- March 2008
- April 2008
- May 2008
- June 2008
- July 2008
- September 2008
- October 2008
- December 2008
- January 2009
- February 2009
- March 2009
- April 2009
- August 2014
- September 2014
- January 2021
Subscribe to
Comments [Atom]